Welcome to Schuler's Restaurant & Pub

For 100 years the four generations of Schulers have been truly delighted to serve the special guests who have joined us at our tables in the timeless, incomparable ambiance of Schuler’s Restaurant.

Today we are excited to continue our centennial tradition of creating warm, memorable dining experiences. We take pride in providing you a unique atmosphere of genuine hospitality and famous signature dishes. We realize, now more than ever, you have many dining options and we are sincerely honored each time you allow us to serve you.

So please come and help us celebrate our 100th year. We look forward with anticipation to your arrival, and the opportunity to create for you a uniquely memorable dining event with family and friends. Welcome to Schulers!

Warmly,


Larry Schuler President	Hans Schuler Chairman

Private Group Dining
and Catering

Learn More>>

	Every Monday through March 15	Start the week on a high note with 'Monday Nights are Special!' Schuler's is kicking off its 'Plus One' year with special meal values on Mondays from 4-7pm. Choose from Prime Rib, Great Lakes Whitefish and Chef Phil's Fried Chicken, including Schuler's bread, crackers, Heritage Cheese spread, garden salad, seasonal vegetable, potato, and bread pudding for dessert--all for $15.99 per person, plus tax and gratuity.
	Sunday, April 4	Make your reservations now for Easter Sunday Brunch at Schuler's! Our full, traditional brunch buffet, with extended hours, served from 9:30am-4:00pm. Call 269-781-0600 for reservations.
	Every Sunday (excluding Easter)	Sunday Supper--'comfort food' from Schuler's, including specials. 11am-4pm.
	Tuesday, April 20	Schuler's Spring Wine Dinner. Featuring Girard wines from California. Seatings limited; call today for details and reservations.


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